Braises & stir-fries · 찜·볶음·수육
쭈꾸미볶음Jjukkumi-bokkeum
Webfoot octopus stir-fried spicy at the table, best in spring.
What it is
Spring jjukkumi are full of tiny eggs that look like rice. The chewy octopus is cooked on a pan at your table.
How to eat it
Finish with fried rice in the pan.