Eat by region
Every town has the dish it is proud of
Sixteen places worth travelling for, each with its signature dishes, the markets and streets to eat them and how to get there.
Capital
Seoul서울설렁탕 · 빈대떡 · 육회 · 떡볶이
Southeast coast
Busan부산돼지국밥 · 밀면 · 어묵 · 호떡
North Jeolla
Jeonju전주전주비빔밥 · 콩나물국밥 · 한정식 · 막걸리
Jeju Island
Jeju제주흑돼지 · 고기국수 · 전복죽 · 회
West coast
Incheon인천짜장면 · 쫄면 · 닭강정 · 짬뽕
North Gyeongsang
Daegu대구막창 · 곱창 · 육개장
Gyeonggi
Suwon수원수원왕갈비 · 소갈비 · 양념치킨
Gangwon
Chuncheon춘천닭갈비 · 막국수
North Gyeongsang
Andong안동안동찜닭 · 고등어구이 · 소주
Mountains and east coast
Gangwon강원감자전 · 막국수 · 순두부찌개 · 닭강정
North Gyeongsang east coast
Pohang포항물회 · 과메기
South Gyeongsang
Tongyeong통영충무김밥 · 회
South Gyeongsang
Masan마산아구찜
South Jeolla southwest coast
Mokpo목포홍어 · 산낙지 · 낙지볶음
South Jeolla
Damyang담양떡갈비
South Chungcheong
Cheonan천안호두과자 · 순대 · 순대국밥